Fruits | Serving size | Total fiber (grams)* |
Raspberries | 1 cup | 8.0 |
Pear, with skin | 1 medium | 5.5 |
Apple, with skin | 1 medium | 4.4 |
Banana | 1 medium | 3.1 |
Orange | 1 medium | 3.1 |
Strawberries (halves) | 1 cup | 3.0 |
Figs, dried | 2 medium | 1.6 |
Raisins | 1 ounce (60 raisins) | 1.0 |
Grains, cereal & pasta | Serving size | Total fiber (grams)* |
Spaghetti, whole-wheat, cooked | 1 cup | 6.3 |
Barley, pearled, cooked | 1 cup | 6.0 |
Bran flakes | 3/4 cup | 5.3 |
Oat bran muffin | 1 medium | 5.2 |
Oatmeal, instant, cooked | 1 cup | 4.0 |
Popcorn, air-popped | 3 cups | 3.5 |
Brown rice, cooked | 1 cup | 3.5 |
Bread, rye | 1 slice | 1.9 |
Bread, whole-wheat or multigrain | 1 slice | 1.9 |
Legumes, nuts and seeds | Serving size | Total fiber (grams)* |
Split peas, cooked | 1 cup | 16.3 |
Lentils, cooked | 1 cup | 15.6 |
Black beans, cooked | 1 cup | 15.0 |
Lima beans, cooked | 1 cup | 13.2 |
Baked beans, vegetarian, canned, cooked | 1 cup | 10.4 |
Sunflower seed kernels | 1/4 cup | 3.9 |
Almonds | 1 ounce (23 nuts) | 3.5 |
Pistachio nuts | 1 ounce (49 nuts) | 2.9 |
Pecans | 1 ounce (19 halves) | 2.7 |
Vegetables | Serving size | Total fiber (grams)* |
Artichoke, cooked | 1 medium | 10.3 |
Green peas, cooked | 1 cup | 8.8 |
Broccoli, boiled | 1 cup | 5.1 |
Turnip greens, boiled | 1 cup | 5.0 |
Brussels sprouts, cooked | 1 cup | 4.1 |
Sweet corn, cooked | 1 cup | 4.0 |
Potato, with skin, baked | 1 small | 3.0 |
Tomato paste | 1/4 cup | 2.7 |
Carrot, raw | 1 medium | 1.7 |
*Fiber content can vary.
Source: USDA National Nutrient Database for Standard Reference, 2012
Soluble fiber attracts water and turns to gel during digestion. This slows digestion. Soluble fiber is found in oat bran, barley, nuts, seeds, beans, lentils, peas, and some fruits and vegetables. It is also found in psyllium, a common fiber supplement. Some types of soluble fiber may help lower cholesterol, but the effect on heart disease is not known.
Insoluble fiber is found in foods such as wheat bran, vegetables, and whole grains. It adds bulk to the stool and appears to help food pass more quickly through the stomach and intestines.
Source: Medline
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